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Arhar Dal (500g)

₹160.00

Organic Arhar Dal, also known as Toor Dal, is a nutritious and protein-rich lentil widely used in Indian cooking. It has a mild flavor and soft texture when cooked, making it perfect for preparing traditional dishes like dal, sambar, and khichdi.

  • 100% Natural & Organic Arhar Dal (Toor Dal)

  • Rich Source of Plant-Based Protein

  • High in Dietary Fiber

  • Supports Healthy Digestion

  • Good Source of Iron and Essential Nutrients

  • Ideal for Everyday Cooking

  • No Artificial Chemicals or Preservatives

  • Carefully Cleaned and Hygienically Packed

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Masoor Dal (500g)

₹140.00

Organic Masoor Dal, commonly known as Red Lentils, is one of the most popular pulses used in Indian households. It

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Mix Dal (500g)

₹145.00

Organic Mix Dal is a nutritious blend of different lentils combined to provide a rich source of plant-based protein, fiber, and essential nutrients. It is perfect for preparing flavorful dals, soups, and wholesome meals for everyday cooking.

  • 100% Natural & Organic Mixed Lentils

  • Rich Source of Plant-Based Protein

  • High in Dietary Fiber

  • Balanced Blend of Nutritious Pulses

  • Supports Healthy Digestion

  • Good Source of Iron and Essential Nutrients

  • No Artificial Chemicals or Preservatives

  • Carefully Cleaned and Hygienically Packed

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Urad Dal (Split) – 500g

₹130.00

Organic Urad Dal (Split) is a nutritious lentil made from split black gram. It is rich in plant-based protein, fiber, and essential nutrients, making it perfect for preparing traditional dishes like dal, dosa, idli batter, and other healthy meals.

  • 100% Natural & Organic Urad Dal (Split)

  • Rich Source of Plant-Based Protein

  • High in Dietary Fiber

  • Supports Healthy Digestion

  • Good Source of Iron and Essential Nutrients

  • Ideal for Traditional Indian Recipes

  • No Artificial Chemicals or Preservatives

  • Carefully Cleaned and Hygienically Packed

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Urad Dal (Whole) – 500g

₹130.00

Organic Urad Dal (Whole), also known as whole black gram, is a nutritious pulse rich in plant-based protein, fiber, and essential minerals. It is widely used in traditional Indian cooking to prepare dals, curries, and other wholesome meals.

  • 100% Natural & Organic Whole Urad Dal

  • Rich Source of Plant-Based Protein

  • High in Dietary Fiber

  • Supports Healthy Digestion

  • Good Source of Iron and Essential Nutrients

  • Ideal for Traditional Indian Recipes

  • No Artificial Chemicals or Preservatives

  • Carefully Cleaned and Hygienically Packed

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Whole Moong (500g)

₹130.00

Organic Whole Moong, also known as Green Gram, is a highly nutritious pulse rich in plant-based protein, fiber, and essential nutrients. It is widely used in Indian cooking for preparing sprouts, curries, dals, and healthy meals.

  • 100% Natural & Organic Whole Moong (Green Gram)

  • Rich Source of Plant-Based Protein

  • High in Dietary Fiber

  • Supports Healthy Digestion

  • Ideal for Sprouting and Cooking

  • Good Source of Iron and Essential Nutrients

  • No Artificial Chemicals or Preservatives

  • Carefully Cleaned and Hygienically Packed

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