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Black Chickpeas (Desi Chana) – 1Kg

200.00
Organic Black Chickpeas (Desi Chana) are highly nutritious legumes rich in plant-based protein, fiber, and essential minerals. They are widely used in Indian cooking to prepare curries, salads, sprouts, and traditional dishes.
  • 100% Natural & Organic Black Chickpeas (Desi Chana)

  • Rich Source of Plant-Based Protein

  • High in Dietary Fiber

  • Supports Healthy Digestion

  • Good Source of Iron and Essential Nutrients

  • Ideal for Curries, Sprouts, and Healthy Recipes

  • No Artificial Chemicals or Preservatives

  • Carefully Cleaned and Hygienically Packed

Urad Dal (Whole) – 500g

130.00
Organic Urad Dal (Whole), also known as whole black gram, is a nutritious pulse rich in plant-based protein, fiber, and essential minerals. It is widely used in traditional Indian cooking to prepare dals, curries, and other wholesome meals.
  • 100% Natural & Organic Whole Urad Dal

  • Rich Source of Plant-Based Protein

  • High in Dietary Fiber

  • Supports Healthy Digestion

  • Good Source of Iron and Essential Nutrients

  • Ideal for Traditional Indian Recipes

  • No Artificial Chemicals or Preservatives

  • Carefully Cleaned and Hygienically Packed

White Chickpeas (Chhole) – 500g

180.00
Organic White Chickpeas (Chhole), also known as Kabuli Chana, are nutritious legumes rich in plant-based protein, fiber, and essential minerals. They are widely used in Indian and global cuisines to prepare delicious dishes like chhole curry, salads, hummus, and wholesome meals.
  • 100% Natural & Organic White Chickpeas (Kabuli Chana)

  • Rich Source of Plant-Based Protein

  • High in Dietary Fiber

  • Supports Healthy Digestion

  • Good Source of Iron and Essential Nutrients

  • Ideal for Curries, Salads, and Healthy Recipes

  • No Artificial Chemicals or Preservatives

  • Carefully Cleaned and Hygienically Packed

Whole Moong (500g)

130.00
Organic Whole Moong, also known as Green Gram, is a highly nutritious pulse rich in plant-based protein, fiber, and essential nutrients. It is widely used in Indian cooking for preparing sprouts, curries, dals, and healthy meals.
  • 100% Natural & Organic Whole Moong (Green Gram)

  • Rich Source of Plant-Based Protein

  • High in Dietary Fiber

  • Supports Healthy Digestion

  • Ideal for Sprouting and Cooking

  • Good Source of Iron and Essential Nutrients

  • No Artificial Chemicals or Preservatives

  • Carefully Cleaned and Hygienically Packed